8.12.2010
Summer in Istanbul
5.06.2010
For the Days You Need It the Most
Stop me.
My disappointment strikes me once I indulge in the last square of my dark chocolate. There is no portion size when it comes to enjoying my chocolate. Why follow the portion size at the back of the packaging? I mean who is going to eat only six squares and be done with it? The fat, the sugar and it's wonderful aroma just takes over my senses. Each and every square makes you crave more and more- the end is only near when you are on the last square.
I had to analyze the reason behind my chocolate cravings. Chocolate is a mood uplifter. Chocolate balances the neurotransmitters, which are the regulators of the mood, food intake and compulsive behaviours. The composition of chocolate consist of almost drug like qualities. Chocolate is a biologically active component, which consists of biogenic amines, methylxanthines, and cannabinoid-like fatty acids. Biologically active also refers to substances that affect the metabolic activity of the living cells, hence the abnormal behavior that comes with the chocolate craving- very similar to those addictive substances; drugs.
Your chocolate craving is emotional! Chocolate cravings relate to depression or low-self esteem. Boredom and imbalanced nutrition can also cause cravings. If you are bored, go for a walk, call a friend, and stay away from chocolate- or the kitchen. Working out also curbs the cravings. This will also build your self esteem- because of the proliferation of the serotonin hormone, you will feel happier, counteract stress, depression and anxiety.
Imbalanced nutrition causes cravings; when the body does not meet it's vitamin demands, the urge to eat will trigger the episodes of binge eating. Make sure to eat right amounts of vegetables and fruits to reduce the chocolate and sweet cravings.
The question comes to asking our self; "should we avoid eating chocolate?"
I am definitely not asking you to stop eating chocolate. I also cannot give up the temptation.
Nothing can satisfy the chocolate craving, but the chocolate itself! Therefore, fruits cannot be a substitute for chocolate and sweet cravings.

Chocolate contains the compound called phenylethylamine, or PEA. PEA is generated in the brain when we first fall in love. PEA is also a chemical found in the of body called amphetamine- which causes addiction. Amphetamine helps regulate the feelings of attraction, giddiness, and excitement.
The more you abstain from eating chocolate or sweets- you will definitely end up overeating full-size chocolate. A small amount of chocolate is sure to keep you satisfied. Plan a time to treat yourself with a small piece of chocolate- preferably 70% dark chocolate. A right way to recovery is to eat a small piece after a meal. You would not be able to over indulge, because of the meal you just ate.
Good luck!
Article Sources:
Barnard, Dr. Neal . "Nutrition: Food Cravings". lowcarber. Friday, May 7, 2010http://forum.lowcarber.org/showthread.php?t=129764.
T, Tania. "How to stop eating sweets and chocolate?". SteadyHealth. Friday, May 7, 2010
5.01.2010
The Thoughts In My Head
I am devoted on cooking healthy food; that looks and tastes great! I am inspired by the chefs in food network; especially the chefs that keep a slim figure and cook three course meals. Today, I decided to take a twist on the traditional greasy cake with low nutrition value and baked a high fibre cinnamon raisin cake with almonds on top.
Whether you are allergic to eggs or simply following a vegetarian diet this low-fat cinnamon raisin cake is sure to satisfy your sweet tooth.
Ingredients:
1 cup whole wheat flour
2.5 cups Bran
1 cup oatmeal
1 cup brown sugar
2 cups water
3 tbsp apple sauce- or 2tbsp olive oil
2 tsp Baking Powder
2 tbsp cinnamon
1/2 cup raisin
5 Almonds- optional (to decorate)
Directions:
- Heat the water and mix with the brown sugar.
- Mix all the ingredients except, the almonds.
- Spray the non-stick cooking spray on the silicone pan.
- Pour it in a deep silicone baking pan and place the almonds on the top.
- Bake for 25-30minutes at 200°C
Make sure to wait until it cools before cutting and remove it from the silicone pan after 10-15 minutes.
You should be able to cut at least eight slices.
4.29.2010
Coffee Addiction

etic, so it drains the calcium out of your body; it gets excreted from your bones. Caffeine is also implicated as a contributor to osteoporosis. Caffeine also elevates the blood pressure causing hypertension, dehydration, heart rhythm disturbances; irregular heartbeats and bad cholesterol, because of the two cholesterol raising compounds; cafestol and kahweol.4.27.2010
Eating in Moderation
Do you want to lose weight- or maintain a healthy, balanced life? The golden rule to be healthy is to eat regular meals. This means, three meals and two snacks a day- snacks are to be in smaller portions than regular meals.

1 teaspoon of oil= quarter in diameter
4.25.2010
Eating on the Run
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How many times have you caught yourself eating in front of the TV, while talking on the phone or even while on the run to school or work? I seriously have done the same mistake over and over again. It is better to have a breakfast on the run than, not to have any, right? The answer is NO! Instead, why don't you wake up ten or twenty minutes earlier and enjoy your breakfast while you are actually tasting it.
Lets examine the risks of eating on the go:
1. Increases the cortisol levels- stress hormone that allows the weight gain in waist and abdomen area.
2. The brain does not get enough time to receive the signal that it's full- it takes only twenty minutes to feel full. So eat slowly and actually taste the food your are eating.
3. There is no portion size control- try to eat while sitting down and also use a small plate, instead of a big plate. You are likely to fill up the plate without considering it's size. Bright colours trigger you to eat in bigger portions, while dark and muted coloured plates makes you feel fuller faster.
4. Do not eat or drink while standing. Drinking or eating while standing makes the liquid fall in the bottom of the stomach and strike's its wall. This pressure will increase the extension of the stomach. The repetition of this will cause problems in the digestion.
Some things to help you on a busy schedule:
If you are always in a hurry carry a granola bar with you. They are high in fibre, which can keep you full for a long period of time and high in protein.
Brands to consider: Kashi, Nature Valley Fibre Source, Kellogg’s All-Bran Bite Size Bars(4 grams of Fibre per bar). Vector bars for protein; contains 200calories and 15 grams of protein.
Always check the nutrition label for fats; it should not be more than 5% and aim for 150 or less calories and stay away from the bars with high sugar and saturated fats. The saturated fat content should be less than two percent. Always check that oatmeal is the first ingredient, not the sugar. So you can also benefit from the whole grains; which can decrease the risk of heart diease and diabetes. It should contain less than 8grams of sugar (two tbsp).
I would stay away from the yogourt covered bars, because it is not yogourt, but flavoring, palm oil or colouring.
Look for five grams or more fiber. Each gram of fiber burns seven calories. It will also release sugars slowly into your blood stream. So you will get a slow and constant energy, instead of a massive high at once.
Protein bars are loaded with protein. The protein is sure to keep you feeling full. For the best results eat in the break between lunch and dinner. Protein also aids in repairing bones after an exercise and stabilize the blood sugar. Protein bars can be full of calories and fat. Look for less than 200 calories and 10 to 15 grams of protein per bar. Never buy a protein bar as a meal replacer. A granolar bar or a protein bar can never replace good, balanced meal.
4.17.2010
My Reason For Writing

Blame it on the school system, the weekend I took to write a fitness and cooking blog, the fact that I have been wanting to become a dietitian has flunked, due to my failure in science classes. For a while, I devoted myself to reading blogs on health and fitness and healthy cooking. Today, I finally had time to write up my own blog entry.
What I mean is, blogging is a form of communication, I can use it to write about my passion to cook healthy vegetarian food. Exploring the scientific facts about healthy eating is mostly what "Eat.Drink.Shrink" is about. Introducing foods that boost energy, metabolism and mood will help you have a better lifestyle.
Why do I want to write a blog about living a healthy lifestyle? My main motivation is to help people with ana and mia. To clarify, they are short forms for anorexia and bulimia. Anorexia is the self intended starvation, for unhealthy weightloss. Individuals who have anorexia can also have bulimia; it is binge eating and then feeling guilt and depression followed by self induced vomitting. As horrible as it sounds, maintaining a healthy weight is not as hard as you might think. It just takes some time and dedication but, you will love the results!
Followed by this blog entry, I will start posting ways to live a fit and healthy life. I have my own diet plan that I follow. I have lost eight jean sizes in just four months. By following a healthy diet plan and a daily fitness routine you can trim away inches also save some money. Believe me, you won't starve yourself or feel depressed because you can not eat the foods you used to. My first advice to you is always do EVERYTHING IN MODERATION, EVEN MODERATION IN MODDERATION!

